Description

• Name: Sesame Seeds (Til); organically grown in Uttarakhand’s hills.

• Cultivation: 100 % organic — no chemical fertilizers or pesticides.

• Appearance: Small, oval seeds; typically white, black, or brown depending on variety.

• Nutritional Value:

  • Rich in healthy fats, protein, fiber, calcium, magnesium, and antioxidants

  • Source of iron and other essential minerals

• Health Benefits:

  • Supports heart health and bone strength

  • Aids digestion and metabolism

  • Antioxidant-rich; may help reduce inflammation

  • Boosts immunity and energy

• Culinary Uses:

  • Used in cooking, baking, snacks, tahini, and oil extraction

  • Adds flavor, crunch, and nutritional value to meals

• Storage: Keep in a cool, dry, airtight container to preserve freshness.

• Why Uttarakhand Sesame: Pure, chemical-free, nutrient-dense, and sustainably sourced from hilly organic farms.