Description

• Name: Sunflower Seeds; organically grown in Uttarakhand’s hills.

• Cultivation: 100 % organic — no synthetic fertilizers or pesticides.

• Appearance: Small, black or striped seeds with a smooth texture.

• Nutritional Value:

  • Rich in healthy fats, protein, fiber, vitamin E, magnesium, and antioxidants

  • Supports heart health and provides essential nutrients

• Health Benefits:

  • Promotes cardiovascular health and cholesterol management

  • Boosts immunity and energy

  • Antioxidant-rich, supports skin health and reduces inflammation

  • Aids digestion and metabolism

• Culinary Uses:

  • Consumed raw, roasted, or in baking, salads, and snacks

  • Used for oil extraction

• Storage: Keep in a cool, dry, airtight container to preserve freshness.

• Why Uttarakhand Sunflower: Pure, chemical-free, nutrient-rich, and sustainably sourced from hilly organic farms.